Vietnamese Glutinous Rice, also called Sweet Rice or Sticky Rice, is used throughout Asia, grown mainly in ...    More ...

Vietnamese Glutinous Rice, also called Sweet Rice or Sticky Rice, is used throughout Asia, grown mainly in Southeast and East Asia. When cooked, this round-grained rice is immediately recognizable by its sticky, glue-like texture and characteristic natural scent. Sticky rice is commonly used in daily meals with dishes such as sticky rice (Xoi), cakes, ...
1. Long An Glutinous / Sticky Rice
2. An Giang Glutinous / Sticky Rice

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