Precooked Loin( Skipjack tuna/Mackerel/Bonito tuna/Sarda)Raw Size200 ~ 500g,500-1000g,1-2kgNet Weight,90% ...    More ...

Precooked Loin( Skipjack tuna/Mackerel/Bonito tuna/Sarda)
Raw Size200 ~ 500g,500-1000g,1-2kg
Net Weight,90%,100%
Package+. Transparent heat shrink wrapped by vacuum packing
+. Perfectly heat sealed without air inside; loin packed in a parallel way 
+.1,Packing available in 7.5 kg / vacuum bag & 170 bags / pallet 
+.2,Packing available in 5 kg / vacuum bag interleaved &10 kgs / ctn
+.3,Packing available in 2 kg / vacuum bag interleaved & 16 kgs / ctn
FreezingBQF ( Block Frozen )
Catch MethodPurse Seiner
Shelf Life18 Months Below -18°C
Payment Terms15-20 days after receiving deposit or L / C
Documents+. Bill of loading
+. Health certificate/Veterinary certificate
+. Form A/Form E
+. Origin certificate/Catching certificate/Inspection certificate
+. Commercial invoice
+. Packing list
+. Other fishing documents as per customer’s requirements

Contact Information:Website:www.oceanfishinchina.com / https://linzhi.fm.alibaba.comhttp://oceanfishinchina.21food.comSkype:oceanfishinchinaQQ:329225899Wechat/Viber/Whatsapp:+86-18958685544Mobile:+86-18958685544Facebook:oceanfishinchina Supply: 
1:Pacific Mackerel( WR,HG,HGT,Fillets,Flaps,Cuts )2:Horse Mackerel(WR,HGT),Grey Mullet( WR/Gutted/Fillet/Steak/HG)3:Spanish Mackerel( WR,Gutted,Fillets,Steak )4:Bonito(WR,HGT),Sarda Orientalis, Skipjack Tuna, 5: Pacific Saury,Spotted Moonfish,Sardine(WR,HGT)6. Precooked loin(Mackerel/Bonito/Sarda/Skipjack) 7.Illex squid,Todarodes,Chinensis,Giant/Black/Equator Squid  (WR/Tube/Strip/Ring/Tentacle/Flower)8.John Dory Fillet, Red Gurnard Fillet9.Mahi mahi ( WR,Fillets, Steak,Portions ),Tilapia( WR,Fillets)





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