Sodium Alginate, CAS# 9005-38-3, is the Sodium salt of Alginic acid manufactured through chemical synthesis, available as white or yellowish granular or powder
Sodium Alginate is a calcium salt of Alginic acid widely used as thickener in food and beverage industries. As a thickener, Sodium Alginate can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, agriculture/animal feed, and various other industries.
Quality Control
At Sunergy Group, we apply strict quality control process to all our products. All Sodium Alginate we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage&Handling Precaution
Storage: Sodium Alginate should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Sodium Alginate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Items
Specifications
Appearance
white or yellowish granular or powder
Viscosity (1% solution)
300 - 800 mpa.s
Assay(on dry basis)
98.0% min
Loss on drying(105oC, 2hr)
15% max
PH
6.0 - 7.5
Heavy metals(as Pb)
0.004% max
Lead(Pb)
0.001% max
Arsenic(As)
0.0003% max
Ash
18 - 24%
Particle size
40 mesh: 100% pass
Total plate count
2000/g max
Yeasts and moulds
100/g max
Pathogens germs
absence
S. aureus
Negative
Pseudomonas aeruginosa
Negative
Salmonella sp.
Negative
C. perfringens
Negative
Less ...