Quick Details
- CAS No.: 134-03-2
- Other Names: Sodium ascorbate; Vitamine C sodium salt
- MF: C6H7NaO6
- EINECS No.: 205-126-1
- FEMA No.: NA
- Type: Antioxidants, Nutrition Enhancers
- Model Number: vitamin c sodium ascorbate
- sodium ascorbate powder Grade: food grade
- sodium ascorbate M.W: 198.1059
- Appearance: white powder
- Flash point: 238.2°C
- Melting point: 219-221℃
- Boiling point: 552.7°C at 760 mmHg
- Water solubility: 620 g/L (20℃)
- sodium ascorbate powder Storage: in cool and dry place
- Shelf life: 2 years
-
Sodium Ascorbate E301-CAS-No.134-03-2 can prevent the formation of carcinogenic nitrosamines and elimination of food and beverage color, odor, turbidity and other negative phenomena.
Sodium Ascorbate E301-CAS-No.134-03-2 is an important food industry in
anti-oxidants,
preservatives, not only to maintain the color and natural flavor of food, but also extend their shelf life, without any side effects.
Sodium Ascorbate E301-CAS-No.134-03-2 is mainly used for meat products, fruits, vegetables, canned food, jam, beer, carbonated drinks, tea, fruit juice, wine, and so on.
Specifications
vitamin c sodium/ sodium ascorbate
1.CAS No:134-03-2
2.Assay:99.6%
3.powder
4.Analysis Standard:FCC7/USP34/E301
vitamin c sodium/ sodium ascorbate
1.CAS No:134-03-2
2.Assay:99.6%
3.powder
4.Analysis Standard:FCC7/USP34/E301
Product name: Sodium ascorbate
Sodium ascorbate CAS No.: 134-03-2
Melting point 219-221 deg
Specific rotation 104deg (c = 1, H2O 25 deg)
Water-soluble 620 g / L (20deg)
Summary of sodium ascorbate
Sodium ascorbate is briefly called VC-Na, which is used as VC supplementary agent in medicine to supplement the deficiency of VC intake and also used as the anti-oxidized agent for the food and beverage, which could prevent food and drinks from changing the color and taste.
VC-Na is an ideal product when you need ready soluble and well testable VC. The quality is in conformity with the whole requirements of CP/USP/FCC.
VC-Na directly-compression granule is processed with the VC-Na conforming to the pharmacopoeia of CP/USP/FCC.
Application of sodium ascorbate
It is mainly used in medicine an food.
It can be used in direct-press of pressing oral and chewing tablets airectly and can be used for pressing vitamin complex and complex tablets of vitamin and mineral substance.
Packing and storage of sodium ascorbate
Carton: Net weight of 25kg with a silica gel bag inside for moisture-proof.
Carton: Net weight of 20kg packed by aluminium foil with a silica gel bag inside for moisture-proof.
Fibre drum: Net weight of 25kg with a silica gel bag inside.
Store in airtight, no-sunshine, cool and dry place.
Item
Specification
Result
Appearance
White to slightly yellow crystalline powder
White crystalline powder
Identification
Positive
Positive
Heavy Metals
0.001% max
<0.001%
Lead
0.0002% max
<0.0002%
Arsenic
0.0003%
<0.0003%
Mercury
0.0001% max
<0.0001%
Zinc
0.0025% max
<0.0025%
Copper
0.0005% max
<0.0005%
Specific rotation
+103-+108°
+105.4°
PH (10%, W/V)
7.0-8.0
7.7
Loss on Drying
0.25% max
0.04%
Assay
99.0%-101.0%
99.8%
Organic vol impurities
Meets USP requirement.
The company has
Antioxidants: Ascorbic Acid,Ascorbic Acid Coated,barley green powder,Calcium Ascorbate,Calcium Ascorbate,Green tea extract,Sodium Ascorbate,Sodium Erythorbate,Tert-Butylhydroquinone-TBHQ for your choice.
Less ...